You don’t take a photograph, you make it. –Ansel Adams

Tuesday, February 16, 2010

Food



8 comments:

  1. Yummy! I am always amazed at the crispness of your photo's. Great job.

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  2. Thanks, Adam. I'm supposed to be on a diet. Now I'm hungry! As ever, wonderful job. The only thing that would make these better is if you'd sent them to me for quality control.

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  3. Very nice. Did you place the items on a back background?

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  4. Boy, was that a dumb question. What I meant to ask was "Did you purposely place the items on a black background?"

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  5. Love the black background and the clarity of the objects--wish they didn't look so yummy--and they spend all that money on dumb advertisements! They could just hire you and sell twice as much!

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  6. Thanks guys, yes I placed the Reese's and the caramel kiss on a black cloth to isolate them. The salt was placed on a black plate to provide more of a contrast.

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  7. Wow, was that Kosher salt, or table salt? Or do you have a mighty macro-lens? Awesome job of capturing the rough edges of salt! And I agree with the others about the texture of the chocolate... real enough to eat!!

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